This year marks my third visit to The Gourmet Food and Wine Expo – one of my favourite events in the city. For those of you who read my first blog post about the show back in 2010, you’ll see that I’ve come a long
way in terms of my understanding of what I’m drinking!
|Sandbanks Winery French Kiss|
Shawn and I started the day with Caesars at the Mott’s
Clamato booth. It seemed like a good option for an early Sunday visit to the
show. For those who haven’t attended the Expo before, the samples are small so
you can try a few things without it getting too out of hand.
After our introductory Caesar we moved on to the wine. I
loved how the show had such an emphasis on Ontario wines and VQA this year. There was a
good showing from many wine regions, but Ontario
was front and centre with a large section of the floor reserved for
the Wine Country Ontario
booth (featuring personal favourites like Vineland Estates
and Creekside Estate Winery
) and other Ontario
producers could be found throughout the convention floor.
We started our wine tasting at Sandbanks Winery’s
love Sandbanks Rosé
and was excited to try some more of their wines. John from
Sanbanks is a great Twitter friend, so it was also fantastic to finally meet
him in person.
I tried three of their wines over the course of the afternoon – Riesling,
LOVE, and French Kiss. I’ve had the Riesling before and enjoyed it – it’s a dry
white with a hint of citrus. LOVE was new to me, I’ve never had a Cassis
Aperitivo and I certainly enjoyed it. This is a blend of white wine and organic
Canadian cassis from Île d'Orléans. It’s a nice alternative to ice wine and a sweet, but not
too sweet, dessert wine option. I’d definitely buy that one. French Kiss
Cabernet Merlot is a lovely red – this is an easy-drinking wine and I have to
admit I was a little disappointed when my glass was empty.
|Lighthall Vineyard's Gewürztraminer|
I ran into Nadia Dubeau (another Twitter friend) in the
fine wine section of the show, where we sampled Lighthall Vineyard’s
Sparkling and 2011
– both of which I enjoyed. I wasn’t familiar with
wines, but I look forward to visiting them the next time we’re in Prince Edward
The food was a major highlight this year. At past Expo’s I
haven’t always loved everything I’ve eaten – this year I absolutely did. From the
amazing raclette cheese from Switzerland
to the incredible gelato from The Mad Italian, we discovered some great food.
My personal favourite? The amazing chocolate cupcake we devoured from Le Dolci –
so melt in your mouth amazing I can’t wait for my next one. It was also great
to finally meet Lisa, Le Dolci’s wonderful owner.
|A little bite of Le Dolci deliciousness|
I’m already looking forward to next year’s show.
A few more photos from the show:
|Delicious melted raclette cheese from Switzerland|
|Sandbanks Winery sampling selection|
|Rosewood Estates sampling selection|
|A must-try from Forty Creek|
|Had to add this - Shawn's favourite vodka|
|A few of Creekside's sampling options|
Did anyone else attend the Expo? What were your favourites?
For another great review of the show, be sure to check out Ania's Blog's post!